Our Menu
ROAST PUMPKIN SOUP
$8
$8
Jamaican pumpkin roasted then simmered in a vegetable stock puree, drizzled with delicate coconut cream.
GREEK SALAD
$9
$9
Shredded crisp lettuce bed garnish with tomato, cucumber, feta cheese, red onion rings, ripe black olive and drizzled with red wine dressing.
JERK CHICKEN WRAP
$10
$10
Tender jerk chicken breast with sauteed vegetables, wrapped in toasted tortilla served with pan fried potato.
JERK CHICKEN ALFREDO
$16.50
$16.50
Penne pasta with tender chicken morsels sautee in a creamy garlic white wine sauce with mushrooms.
SALMON NICOISE SALAD
$18
$18
Hand torn lettuce, cucumber, tomato, sauteed potato, French green beans, hard boil eggs, green olives and topped with seared salmon.
LEMON SHRIMP
$18
$18
Sauteed jumbo shrimp served with coconut infused green bean puree served with tomatoe Spanish rice.
PARMESAN GLAZE SNAPPER
$18
$18
Pan fried snapper filet, glaze with jerk aioli and parmesan cheese, accompanied with grill squash varitals.
GRILLED SMOKE PORK CHOPS
$19
$19
Bone-in choice cut smoked pork chop drizzle with guava-rum sauce served with savoury sauteed garbonza beans.
STIR FRY BEEF
$21
$21
Beef tenderloin prepared in Asian ginger sauce, served with jasmine rice.
BEEF TENDERLOIN STEAK
$23
$23
Marinated tender beef steak , grill to your temperature, drizzle with red wine mushroom sauce and served with flavourful cajun potato wedges.
GRILLED LOBSTER TAIL
$23
$23
Suculent whole lobster tail grilled to perfection served with sauteed island vegetables, drizzled with garlic lemon butter.
PRICES ARE QUOTED IN US$ AND SUBJECT TO 10% TAX AND 10% SERVICE CHARGE